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Ch. 7: Pearl Imperfections

Ch. 7: Pearl Imperfections Page of 358 Ch. 7: Pearl Imperfections Text size:minus plus Restore normal size   Mail page  Print this page
THE PEARL
irregularities of shape which have been rounded over to the improvement of the sphericity of the pearl.
It is currently reported among the pearl hunters who fish the western and southern streams, that the finding of soft pearls is not infrequent. Upon opening the mussel, they sometimes see through the mantle of the creature, an apparently fine pearl which upon being taken out proves to be a soft jelly-like substance, the form of which is usually destroyed in squeezing it out. These men do not believe that a pearl is formed in layers, but think that all pearls are originally globules of a similar soft substance, hardening later to a compact solid ball and they call them "mussel eggs."
Many pearls taken from the small thin-shelled varieties of the ocean mollusk, as for instance those of Venezuela, are devoid in part, or wholly, of the nacreous luster and instead have a china like or waxy luster, or a dead chalky skin. A large proportion of the Abalone pearls and baroques are lustrous only in part2 one section having an earthenware appearance. Many appear to be formed of interstratified
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Ch. 7: Pearl Imperfections Page of 358 Ch. 7: Pearl Imperfections
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