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THE PEARL
parted. The diver cuts them loose with a knife and deposits them in his basket or net. One hundred to a hundred and fifty is a good day's work for a naked diver, but with the appliances now being introduced, a diver in dress can raise fully double that number. It should be rememĀ­bered that there are elements of uncertainty and irregularity in the catch of the meleagrina. As compared with the enormous and crowded beds of the small varieties as they exist in the Gulf of Manaar and at the island of Margarita, Venezuela, where they can be literally scooped up, the scattered bunches of the meleagrina do not afford easy data for reckoning averages.
On the coasts of China, Japan, Korea, some of the South Sea Islands, the English Channel islands, the Canary islands, about St. Malo on the coast of France, at Queen Charlotte's island and along the coast of California from north of San Francisco to the border of Lower California, at the Cape of Good Hope, India, Australia and New Zealand, a shell-fish is taken which has considerable commercial value and yields pearls to a limited extent.
It is called in this country abalone. In the
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