fancies,
however, we may refer to the opinion so often expressed and still
entertained in some quarters, that the black colour of a Pearl is
traceable to some disease in the Pearl-bearing mollusc.
Although
the origin of the colour is in the deepest degree obscure, it seems
probable that it is in some cases due to the presence of certain
pigments in the medium in which the molluscs live. The subject of the
colouring matter of the nacre in the shells of the genus Unto, afforded matter for an interesting discussion at the meeting of the Academy of Natural Sciences of Philadelphia, on March 20, i860.
If we know the nature of the pigment which colours the nacreous lining
of the shell, we may safely conclude that we know also the character of
the colouring matter in the tinted Pearl ; inasjnuch as a Pearl is of
precisely the same nature as the nacre of its shell Here we refer not
to the pearly hue of a nacreous shell, which, as explained in an early
chapter (p. 87), is a purely optical phenomenon, but to the substantive
colour of the carbonate of lime which constitutes both the nacre and
the Pearl, and which colour is, no doubt, due to the presence of some
material pigment. The late Dr. James Lewis, of Mohawk, New York,
suggested that the colour of many freshwater shells might be caused by
certain salts of