Quantcast

Ch. 18: Peridot

Ch. 18: Peridot Page of 451 Ch. 18: Peridot Text size:minus plus Restore normal size   Mail page  Print this page
152 A Book of Precious Stones
At present it is customary to call those which incline most to yellow " chrysolite "; the yellowish green, resembling a light tourmaline with a dash of yellow, is known by the name " peridot," given to it by the French jewellers; and " olivine " is the name associated with the brighter yellowish em­erald-green variety, although originally the yellow to olive-green stones were known by that name.
Few olivines are sold as such. The beautiful bright yellowish-green stones known here as olivines, are generally demantoids, Eussian green garnets, of about the same hardness; these are rarely found large enough to cut to gems of over one half to three quarters of a carat.
Olivine crystallises in the orthorhombic sys­tem; also occurring massive; compact or granu­lar; usually in embedded grains; hardness, 6.5 to 7; specific gravity, 3.33 to 3.44; cleavage, dis­tinct; fracture, conclioidal; brittle; lustre, vit­reous; colour, typical, olive green; brownish, greyish red and black. It is strongly doubly re­fractive with marked dichroism in some spe­cimens ; peridot showing straw-green and a green image. Gem kinds and their colours are chrys­olite, yellowish green; peridot or "evening em­erald," olive pistachio, or leek-green colour, of a hue more subdued than the emerald—green beryl. The approved tint of peridot resembles that re­vealed by looking through a delicate translucent
Ch. 18: Peridot Page of 451 Ch. 18: Peridot
Suggested Illustrations
Other Chapters you may find useful
Other Books on this topic
bullet Tag
This Page